Liberty Kitchen
Dinner - $45
Nonna’s Meatballs
Marinara, whipped ricotta, garlic toast.
or
Little Kale Caesar
Kale, romaine, Brussel sprouts, bacon, Asiago & Padano.
or
Burrata & Tomatoes
Roasted vine ripened tomatoes, balsamic vinaigrette, fresh basil and garlic toast.
Tokyo bowl
Teriyaki glazed chicken or crispy tofu, wok fired vegetables, mushrooms, garlic aioli, ginger rice, pickled cucumber, cilantro.
or
Butternut Squash & Ricotta Ravioli
Macadamia gremolata, sauteed spinach, roasted squash and garlic chili.
Add 6oz pan roasted salmon $10
or
Barbeque Pork Ribs (half rack)
Fall off the bone pork ribs, crispy potato wedges and creamy coleslaw.
Tiramisu
Mascarpone custard, coffee-soaked ladyfingers, and Valrhona cocoa.
or
Black Forest Jar
Decadent chocolate cake, poached cherries, mascarpone cream and shaved chocolate.











